6 August, 2024
Join our Beverage Manager Antonino Lo Iacono on 26 September from 7pm for an unmissable dinner with a selection of expertly paired cigars.
Our menu features beef tartare tartlets, lobster and salmon ravioli, venison loin, and apple tartin, with matching wines and cigars.
On top of this, each guest will receive a cigar tube gift from Dalmore, as well as an Habanos ashtray to enjoy the dinner in style.
Price is £380 per person (including service charge)
To book your ticket, please send us an email at [email protected].