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Exceptional Pairings

*New date for the cigar dinner on Friday 21 June*

Join our Beverage Manager Antonino Lo Iacono on The Beaumont's heated terrace on 21 June from 7pm for a special dinner with a selection of expertly paired cigars.

The evening will begin with Smoked Salmon Blinis and Gazpacho, paired with Le Magritte Bar's Boulevardier cocktail and the Trinidad Fundadores cigar.

To conclude, Antonino has carefully selected the Trinidad Topes cigar, to be enjoyed alongside a Dark Chocolate Tart, petits fours, teas, coffees and a selection of fine bourbons.

Price is £350 per person and includes dinner, drinks pairing, cigars and service charge.

To book your ticket, please send us an email at [email protected].